Celebrate Dad with a multi-course set sharing menu.
Leave the fuss to us, and celebrate Dad with a hassle free Father’s Day on Kensington Street.
Enjoy a multi-course sharing menu with standout dishes like the grilled asparagus with chive vinaigrette and burrata, ranger’s valley angus rump steak
purple potatoes and black garlic, grilled cauliflower steak with harissa, chickpeas and toasted hazelnuts.
Plus Dad gets a free JW Expressions espresso martini, on us!
Sunday September 2nd
$75 pp | From 12pm
The Barossa comes to Eastside.
Featuring Torbreck Wines.
Chefs Stanley and Angie have collaborated with legendary winemakers, Torbreck to curate a one-off menu designed to showcase the character of the Barossa.
The four-course menu will feature both limited release and exclusive wines, not currently available for purchase anywhere in the world. This evening is a chance for you to savour some of Eastside Kitchen + Bar's exquisite cuisine alongside some of the world's best and oldest wine.
James Young from Torbreck, will guide diners through the finer points of the evening's pairings.
Tuesday September 11
6:30pm | $130pp
Melbourne Cup 2018
We will be hosting Melbourne Cup 2018 with $75 set sharing menus, big screens, door prizes and more!
Drink on arrival included.
Tuesday November 6
From 12pm | $75pp